Meet Chef Nikos Pouliasis, owner of the predominant restaurant Koukoumavlos, in Fira, Santorini. Famous for his artistry with food and his ability to reinvent himself, he invites fine dining lovers on extraordinary gastronomic journeys. He is a fun of creativity, change, spontaneity but also perfectionism and precision. His food is evolutionary and he always finds numerous ways to explore flavors and ingredients so as to create exciting, highly original, dishes.
Koukoumavlos Fine Dining Restaurant has won numerous accolades and awards, including Toque d’Or for many consecutive years.
Our chef is constantly experimenting with the various elements and food items.
Enjoy this year’s menu in our exquisite dining hall and terrace offering stunning views to the Santorini volcano and the caldera.
Food meets art. Every dish is a one-of-a-kind culinary experience. Combine them with excellent wines from around the world, astonishing views, the unique atmosphere of Santorini and the music mix composed each night by our Chef.
For many consecutive years Koukoumavlos Fine Dining Restaurant receives Toque d’Or, regarded as the most prestigious culinary award in Greece
Enjoy our dining hall and terrace offering stunning views to the Santorini volcano and the caldera
Reservation Calls after 12 am
Or simply use the form bellow to reserve a table